Recreational shellfishing is a popular activity in Rhode Island, offering residents and visitors the opportunity to harvest a variety of shellfish species from the state’s coastal waters. However, the rules and regulations surrounding recreational shellfishing can be confusing, especially when it comes to licensing requirements. In this article, we’ll explore the shellfish licensing requirements in Rhode Island for 2024, including who needs a license, how to obtain one, and what to expect when shellfishing in the state.
Resident Recreational Shellfishing
Rhode Island residents are fortunate in that they do not need a license to recreationally harvest shellfish. This means that any Rhode Island resident can collect quahogs, soft-shelled clams, mussels, surf clams, oysters (in season), and bay scallops (in season) without the need for a license. However, it’s important to note that any shellfish harvested recreationally cannot be sold or offered for sale.
Non-Resident Recreational Shellfishing
Non-residents over the age of 12 who wish to recreationally harvest shellfish in Rhode Island waters must obtain a shellfish license. There are three types of licenses available for non-residents:
1. Annual license: This license allows the non-resident to recreationally shellfish year-round in Rhode Island for a fee of $200.
2. 14-day license: This license allows the non-resident to recreationally shellfish for 14 consecutive days, including the date of issue, for a fee of $11. Only one 14-day license can be issued per person per calendar year.
3. Non-resident landowner license: A non-resident landowner who owns residential real estate in Rhode Island assessed for taxation at a value of not less than $30,000 and is current on their property tax obligation may obtain an annual, non-commercial, non-resident shellfish license for a fee of $25.
Non-residents with a valid license may collect quahogs, soft-shelled clams, mussels, surf clams, and oysters (in season) in Rhode Island waters. However, there is no taking of lobsters, blue crabs, whelk, or bay scallops by non-residents.
Shellfish Regulations and Restrictions
In addition to licensing requirements, there are several regulations and restrictions that recreational shellfishers must be aware of when collecting shellfish in Rhode Island:
1. Minimum sizes: There are minimum size requirements for various shellfish species, including 1 inch hinge width for quahogs, 2 inches for soft-shelled clams, 3 inches for oysters, and 5 inches for surf clams.
2. Possession limits: Possession limits vary depending on the type of shellfish and the area being fished. For example, in Shellfish Management Areas, the possession limit for quahogs is 1/2 bushel per person per day, while in Non-Management Areas, the limit is 1 bushel per person per day.
3. Allowable tools: Recreational shellfishers are limited to the use of hand tools, such as rakes and tongs, when collecting shellfish. The use of hydraulic dredges or other mechanical means is prohibited.
4. Seasonal restrictions: Some shellfish species, such as oysters and bay scallops, have seasonal restrictions on when they can be harvested.
5. Closed areas: Certain areas of Rhode Island’s coastal waters may be permanently or temporarily closed to shellfishing due to water quality issues or conservation efforts.
Obtaining a Shellfish License
Non-residents who wish to obtain a shellfish license can do so through the Rhode Island Department of Environmental Management (DEM) Office of Boat Registration and Licensing. Licenses can also be purchased from select vendors around the state.
To purchase a license, non-residents will need to provide proof of identity and residency, as well as payment. Licenses are valid for the calendar year, expiring on February 28, 2025.
Enforcement and Penalties
Rhode Island takes recreational shellfishing regulations seriously, with wardens patrolling the grounds daily to enforce all ordinances and regulations. Violators may face fines and other penalties, depending on the severity of the offense.
For example, fishing without a license or exceeding possession limits can result in fines of up to $500 for the first offense. Subsequent offenses can result in higher fines and the suspension of fishing privileges.
In addition to fines, violators may also be required to forfeit any illegally harvested shellfish, as well as any equipment used in the commission of the offense.
Conclusion
Recreational shellfishing is a beloved pastime in Rhode Island, offering residents and visitors the opportunity to harvest a variety of delicious and nutritious shellfish species. However, it’s important to understand and follow the state’s licensing requirements and regulations to ensure a safe and enjoyable experience.
By obtaining the necessary licenses, respecting possession limits and size requirements, and avoiding closed areas, recreational shellfishers can help to protect and preserve Rhode Island’s valuable shellfish resources for generations to come.