In the state of Florida, recreational scalloping has become an increasingly popular activity in recent years. With its crystal-clear waters and abundant scallop populations, the Sunshine State offers a unique opportunity for locals and visitors alike to enjoy this delightful seafood delicacy. However, before embarking on a scalloping adventure, it’s important to understand the licensing requirements and associated costs.

Scalloping Licenses in Florida

In Florida, a recreational saltwater fishing license is required to participate in scalloping activities. This license covers both watercraft and shoreline fishing, ensuring that all anglers are properly registered and contributing to the conservation efforts of the Florida Fish and Wildlife Conservation Commission (FWC).

The cost of a saltwater fishing license varies depending on the type of license and the residency status of the angler. Florida residents can purchase an annual saltwater fishing license for $17.00, while non-residents have the option of a three-day license for $17.00, a seven-day license for $30.00, or an annual license for $47.00.

It’s important to note that a separate scallop license is not required in Florida. The saltwater fishing license serves as the primary permit needed for scalloping activities.

Scalloping Seasons and Regulations

In addition to the saltwater fishing license, scallop harvesters must be aware of the designated scalloping season and adhere to the specific regulations set by the FWC.

The 2024 scalloping season in Florida is scheduled to run from June 15th to September 24th. During this period, recreational harvesters are permitted to collect bay scallops in certain designated areas along the Gulf coast, primarily in the Big Bend region.

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The daily bag limit for scallops is 2 gallons of whole bay scallops in the shell or 1 pint of bay scallop meat per person. Harvesters are also required to have a current recreational saltwater fishing license while scalloping.

Where to Go Scalloping in Florida

Florida offers several prime scalloping destinations, each with its own unique charm and scallop populations. Some of the most popular scalloping spots in the state include:

– Steinhatchee: Located in Taylor County, Steinhatchee is known for its abundant scallop populations and clear waters. It’s a popular destination for both locals and visitors.

– Homosassa: Situated in Citrus County, Homosassa is another hotspot for scalloping enthusiasts. The area boasts crystal-clear waters and a thriving scallop population.

– St. Joseph Bay: Located in Gulf County, St. Joseph Bay is a prime scalloping destination known for its pristine waters and diverse marine life.

– Hernando County: Hernando County, situated north of Tampa Bay, offers excellent scalloping opportunities in its coastal waters.

Scalloping Gear and Equipment

To ensure a successful and enjoyable scalloping experience, it’s essential to have the right gear and equipment. The basic necessities for scalloping include:

– Mask and snorkel: Scallops are typically found in shallow waters, making mask and snorkel essential for spotting and collecting them.

– Dive flag: A dive flag is required by law to indicate the presence of divers in the water. It should be displayed on a boat or float nearby.

– Mesh bag or container: A mesh bag or container is used to store the collected scallops while in the water.

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– Boat: While not mandatory, a boat provides easier access to scalloping areas and allows for greater mobility during the hunt.

In conclusion, scalloping in Florida is a thrilling and delicious activity that requires a valid saltwater fishing license but no additional scallop-specific permit. With its abundant scallop populations and designated scalloping season, the Sunshine State offers a unique opportunity for seafood enthusiasts to enjoy this delectable treat. By understanding the licensing requirements, regulations, and best practices, scalloping enthusiasts can embark on an unforgettable adventure in the crystal-clear waters of Florida.

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